Ceremonial grade matcha
Features:
● Using Steam fixation method
● Special aroma and bright green color
● Nutrient-rich and versatile
● 100% Stone miled
Origin Place:
Zhejiang, Henan, Guzhou
Harvest time:
April&May
Infusion Suggestion:
Place a small amount of matcha in a tea bowl, add a small amount of warm water and stir well